Lot of 6 – Clos de L’oratoire 2015 AOC Saint-Emilion Grand Cru – 6x75cl – Red wine

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Lot of 6 – Clos de L’oratoire 2015 AOC Saint-Emilion Grand Cru – 6x75cl – Red wine

The benefits of red wine

A drink rich in antioxidants

Red wine contains a large amount of polyphenols . Experts stress the importance of providing the body with sufficient antioxidant substances through the diet. This ability should not be underestimated, as they are credited with the ability to fight chronic inflammation and help keep the body’s cells in good condition.

A diet rich in antioxidants reduces the risk of disease . Regarding red wine, it has been associated with the prevention of heart disease, cancer, Alzheimer’s and Parkinson’s thanks to its high concentration of resveratrol.

There are many antioxidant foods that you can include in your diet, but there are also drinks with these qualities, and green tea and red wine are arguably the best known and the most contrasting.

It’s good for the heart

We know how important it is to take care of the heart and that what you include in your diet, as well as what you exclude from it, plays a very important role in the current and future functioning of this organ .

Red wine is one of the foods classified as good for the heart. According to several surveys, this drink can reduce the risk of cardiovascular disease and heart attack . Indeed, their consumption would reduce the risk of clots forming which reduce blood circulation and damage the heart muscle. In short, this drink helps you dilate your arteries, improve blood circulation, and prevent hypertension.

If you want to keep cholesterol and its harmful effects at bay.In addition, red wine can also be a very interesting ally. LDL cholesterol or bad cholesterol can prevent the arteries from working properly and cause serious health problems. But the moderate consumption of red wine can offer the body some tools to fight against this situation. And that includes an increase in the levels of HDL or good cholesterol, as well as its effectiveness.

Cancer protection

A large body of research links the consumption of red wine to cancer prevention. Thanks to the collaboration of a series of antioxidants present in its composition, red wine not only reduces the risk of heart disease, but also helps to stop the growth of cells of several types of cancer, including prostate, liver and mouth . The key would be in the skins of the grapes used to make red wine.

Some studies have come to claim that men who drink at least four glasses of red wine per week are much less likely to develop prostate cancer than those who do not. It should be noted that this very interesting benefit from a male point of view does not extend to other alcoholic beverages, such as beer or spirits, or even to white wine, but is exclusive to red wine.

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